Would You Eat This Potted Plant Cake?

Preparation

• Remove Oreo fillings and set them aside. Crush the Oreo cookies in a food processor or by placing them in a ziplock bag and rolling over them with a rolling pin until they become fine crumbs.
• Melt the chocolate in a double boiler or in the microwave by heating it in 30-second intervals and stirring in between until smooth.
• In a mixing bowl, combine the whipping cream powder, milk, honey, and Oreo cream filling. Whip the mixture with a stand mixer until it forms soft peaks.
• Pour chocolate into the inside walls of the paper cup and let it set in the fridge.
• When set remove the paper and brush the outside of the pot with the cocoa powder.
• Fill the chocolate pot with the cream and crushed Oreos.
• Enjoy!