This silky smooth vegan pumpkin pasta is a delectable way to enjoy autumn’s flavors without any animal products. The silky smooth vegan pumpkin pasta is yummy enough to keep you wanting more!

Silky Smooth Vegan Pumpkin Pasta

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Course Blender Recipes, Rice, Pasta & Pizza, Sauce, Sauces, Dips & Spreads - Savoury, ThermoCook Recipes

Ingredients

1/2 cup cashews
1 cup pumpkin pure
2 garlic cloves
1 tsp Italian herbs
1/3 cup vegan parmesan
1 pack pasta of your choice
roasted pine nuts and fresh thyme, for garnishing

Instructions

Preparation

Cook pasta according to the package directions.
Drain pasta and reserve half a cup of cooking pasta water.
Into a blender add cashews, pumpkin pure, garlic, vegan parmesan, Italian herbs, and reserved pasta water. Pulse until creamy and smooth.
Stir the sauce into warm pasta and serve garnished with fresh thyme and pine nuts. Enjoy!

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Silky Smooth Vegan Pumpkin Pasta