Tomato Soup in Just 5 Minutes
Ingredients
- tomatoes
- carrot
- onion
- garlic
- herbs
- olive oil
- pesto
Preparation
- Roast the vegetables for 30 minutes at 200 degrees.
- Let them cool.
- Add roasted vegetables into a blender and blend until smooth.
- Add pesto for more flavour.
- Enjoy!
