Stuffed Bell Peppers are a nutritious, filling meal that can be enjoyed any time of day. These tasty Stuffed Bell Peppers are a nutritious and delicious way to eat your veggies. It is a mouth-watering dish that is loaded with healthy nutrients for a wholesome diet.
Stuffed Bell Peppers
Ingredients
Ingredients
- 4 bell peppers
- 1 garlic clove
- 1 onion
- 500 g ground meat
- 10 sprig of mint
- 50 pine nuts
- salt
Instructions
Preparation
- Preheat the oven to 200°C. Peel the garlic and onion and cut them into big pieces. Put everything into the ThermoCook bowl and mix at speed 10 for 30 seconds.
- Use a spatula to scrape down the sides of the bowl.
- Now take the stuffing out of the bowl, add the pine nuts and mix everything together with your hands.
- Cut off the top of the bell pepper, and take out the white parts, and the seeds.
- Place them into an oven dish and stuff them. Now cover with the top part of the bell peppers and cook in the oven for about 30 to 35 minutes.
Tried this recipe?Let us know how it was!
