Are you a fan of quick & easy vegan soft-baked cookies? Then Vegan Chocolate Chip Cookies are a must-try! Vegan is not just a choice, it’s a lifestyle! However, everyone loves these Chocolate Chip Cookies as these fantastic cookies are healthy and delicious. Chocolate Chip Cookies gather families and friends for a nice chat and more lovely memories! 
These fantastic cookies simply guarantee a positive atmosphere because chocolate doesn’t leave anyone grumpy! Add to it that they are incredibly healthy, and your favourite people will love them and you even more! Anyhow, you should always treat yourself to something tasty after a long workday!

by @Naturawl

Soft Vegan Chocolate Chip Cookies

No ratings yet
Course Baking - Sweet (Cakes), Blender Recipes, Cookies, ThermoCook Recipes

Ingredients
  

Ingredients

  • 1 can of boiled chickpeas
  • 10 tbsp maple syrup/agave
  • 200 g hazelnut butter
  • 1 tsp salt powder
  • 1 tsp baking powder

Instructions
 

Preparation

  • Add all ingredients into the blender and blend until a smooth batter is formed.
  • Add chocolate chips and mix everything until you get a paste.
  • Made cookies and bake in the oven for 30 min / 180 C.
  • Enjoy!
Keyword @Naturawl, 9200A blender, 9200A recipe, blender recipe, easy recipe, homemade, quick recipe, Soft Vegan Chocolate Chip Cookies, thermocook, thermocook recipe, vegan, Vegan Chocolate Chip Cookies, vegan cookies, vegan dessert recipe, vegan recipe, vortex blender
Tried this recipe?Let us know how it was!
Spread the love

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating