What’s better than a Hot Chocolate in the fall or winter? Nothing, that’s what! This Hot Chocolate is gluten-free and vegan-friendly, which makes it perfect for any occasion. Packed with antioxidants and healthy fats, this Hot Chocolate is a great way to start your day and try out new flavours.

Real Hot Chocolate
Ingredients
Ingredients
- 60-100 g chocolate of choice
- 400 g milk of choice
Instructions
Preparation
- Add chocolate to the TC ProM2.0 bowl and pulse 2-3 times to break it up.
- Scrape down the bowl and add the milk. Heat for 3.5 minutes, 80C, speed 2.
- Carefully froth for 30 seconds, speed 4. Serve and enjoy.
Tried this recipe?Let us know how it was!