by @Sezzy.brown

Crunchy Peanut Butter Bars

Ingredients

  • 1 cup oat flour
  • 1/2 cup smooth natural peanut butter
  • 1/3 cup maple syrup
  • 80 g vegan chocolate
  • 1/2 cup soy crisps
  • 1 pinch salt

Preparation

  1. Blend a cup of oats until super fine.
  2. Combine the oat flour, peanut butter, and maple syrup.
  3. Mix in the soy crisps then press the whole mixture into a lined food container and set in the fridge for 10 minutes.
  4. After 20 mins slice it up into bars, melt the choccy, and drizzle all over

. Set in the fridge for another 10 mins and enjoy!
Blender Recipes, Desserts & Treats, ThermoCook Recipes
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