Oats are a great source of soluble fiber that helps to reduce blood cholesterol levels, controls blood sugar, and manages weight, while brown sugar is a healthier alternative to white sugar as it contains some nutrients like iron, manganese, and calcium. The combination of oats and brown sugar makes a healthy and delish bread that you shouldn’t miss out on.

Oatmeal and Brown Sugar Bread

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Course Breadmaker Recipes


Ingredients 500g

  • 185 g water
  • 1 tbsp oil
  • 1 tsp salt
  • 1 tbsp brown sugar
  • 300 g bread flour
  • 25 g rolled oats
  • 1 tbsp milk powder
  • 1 tsp active dry yeast

Ingredients 750g

  • 310 ml water
  • 1 tbsp oil
  • 1 tsp salt
  • 1 1/2 tbsp brown sugar
  • 450 g bread flour
  • 35 g rolled oats
  • 1 1/2 tbsp milk powder
  • 1 1/4 tsp active dry yeast

Ingredients 1kg

  • 375 g water
  • 2 tbsp oil
  • 1 1/2 tsp salt
  • 2 tbsp brown sugar
  • 600 g bread flour
  • 50 g rolled oats
  • 2 tbsp milk powder
  • 1 1/2 tsp active dry yeast



  • Place ingredients into the bread pan in the exact order listed in the recipe
  • Wipe spills from the outside of the bread pan.
  • Insert the bread pan into position in the baking chamber and close the lid.
  • Press SELECT to access the SWEET setting.
  • Press LOAF SIZE to set it if required.
  • Press START | PAUSE to commence operation.
  • At the end of the setting, press STOP
  • Remove bread from the bread machine and bread pan. Cool bread on a rack
  • Ensure the collapsible kneading blade is in the upright position before adding ingredients.
Keyword active dry yeast, bread, bread flour, bread recipe, breadmaker, breadmaker recipe, brown sugar, easy recipe, homemade, homemade bread, milk powder, Oatmeal and Brown Sugar Bread, quick recipe, rolled oats
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