Kiwi and Apple Sorbet is the perfect summertime dessert, especially when you need a refreshing treat that’s light on calories. If you’re craving something sweet with a fruity twist this sorbet will satisfy your cravings without any guilt.
Kiwi and Apple Sorbet
Ingredients
Ingredients
- 1-2 cup frozen kiwi pieces
- 1 cup frozen apple pieces
Instructions
Preparation
- Thaw frozen fruit for at least 20 minutes before proceeding.
- Using your blank strainer, feed frozen kiwi and apple pieces through the juicer chute.
- Stir to combine and serve in small dishes, garnished with a slice of kiwi.
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