by Rayan
Homemade Chocolate Cereal for Breakfast
Ingredients
- 2 cup rolled blended oats
- 2 tbsp cacao powder
- 1 banana
- 1/2 cup dates
- 1 tsp maple syrop (optional)
Preparation
- Add all ingredients into a mixing bowl. Mix using your stand mixer on speed 6 for 1 minute 30 seconds.
- Using your hands create small balls.
- Place your cereal on the baking tray and bake for 20 minutes at 160 C.
- Enjoy with warm or cold milk!
