Healthy Cottage Cheese Pasta Alfredo Recipe

Preparation

• In a blender, combine the cottage cheese, milk, arrowroot powder (or cornstarch), and salt. Blend at high speed until the mixture is smooth and well combined.
• Pour the blended mixture into a saucepan and place it over low to medium heat.
• Add the dried oregano, dried basil, and shredded Parmesan cheese to the saucepan. You can also add your chosen protein source at this point, such as cooked shrimp.
• Simmer the mixture in the saucepan, stirring occasionally, until it slightly thickens. This should take a few minutes.
• While the sauce is simmering, cook the pasta according to the package instructions. For example, if you're using Banza pasta, cook it until al dente.
• Once the pasta is cooked, drain it and transfer it to a large bowl.
• Pour the Alfredo sauce over the cooked pasta in the bowl. Make sure to coat all the noodles thoroughly with the sauce.
• Toss the pasta and sauce together, ensuring that all the noodles are sufficiently covered with the Alfredo sauce.
• Serve the healthy shrimp pasta Alfredo immediately, and enjoy your delicious and nutritious meal!