Greek Salad

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Course ThermoCook Recipes

Ingredients
  

Ingredients

  • 200 g cherry tomatoes
  • 200 g feta cheese
  • 1 shallot sliced
  • salt
  • 100 g bell pepper
  • 100 g cucumber
  • 50 g black olives
  • 1 tbsp olive oil
  • 1 tbsp fresh oregano

Instructions
 

Preparation

  • Cut the tomatoes in half. Put the feta into the bowl and mix for 3 seconds at speed 4.
  • Now add the bell pepper, the shallot, the peeled cucumber (seeds removed), the olives, olive oil, oregano, pepper, and salt to the bowl and mix for 4 seconds and speed 4.
  • Add the tomatoes and the feta cheese and mix for 5 seconds at speed 2.
Keyword easy recipe, Greek Salad, homemade, quick recipe, salad recipe, thermocook, thermocook recipe
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