Your taste buds are about to experience a sweet symphony with this easy-to-make vegan date caramel. This yummy treat is perfect for those looking to cut back on the animal products they consume.
Recipe by @nadiashealthykitchen
Easy Vegan Date Caramel
Ingredients
- 2 cup soft dates
- 3 tbsp cashew butter
- 2 tbsp coconut oil, melted
- 1 tsp vanilla paste or extract
- 1/4 tsp salt
- 1/2-1 cup milk of choice
Preparation
- Add all the ingredients into a food processor or high-speed blender and blend on high until smooth.
- Store in the fridge for 3-4 days.
- Note:
The amount of milk you use depends on how thick you want your caramel to be. Start off by adding 1/2 cup (120ml) then increase until you have your desired consistency.
