by @sognoincucina5232

Chocolate almond butter with two ingredients

Ingredients

  • 300 g peeled, roasted almonds
  • 10 g cocoa

Preparation

  1. Roast the almonds in the oven at 180 for 15-20 minutes.
  2. Let them cool.
  3. Add almonds and cacao into a blender and blend until smooth.
  4. Enjoy!
Blender Recipes, Butter & Nut Butter, Sauces, Dips & Spreads – Sweet, ThermoCook Recipes
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