Cheese Sauce is popular all over the world, and it’s no wonder! Cheese Sauce goes a long way in making any dish delicious. Whether you are using it as the main course or to top off your favorite salad, this versatile condiment will add a touch of flavor and nutrition to any meal.
Cheese Sauce
Ingredients
Ingredients
- 30 g butter
- 15 g plain flour
- 250 g milk
- 100 g tasty cheese
- 25 g parmesan cheese
- 1 pinch salt and pepper
- 0.5 tsp nutmeg
Instructions
Preparation
- Place 2cm cube pieces of tasty parmesan cheese into your TC ProM2.0 bowl and grate for 10 seconds, speed 10 until finely grated.
- Add 30g butter, 15g flour, 250g milk, 1/2 tsp nutmeg, and salt and pepper to taste. Cook for 7 minutes, 80C, speed 4.
- Use any milk of choice.
- Use gluten-free flour as a substitute.
- Serve and enjoy!
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