Brazil Nut Milk

No ratings yet
Course Beverages, Blender Recipes, Nut Butter and Nut Milks, Nut Milk, ThermoCook Recipes
Cuisine Brazilian



  • 1 l water
  • 1/2 cup Brazil nuts (soaked overnight)
  • vanila extract
  • 1-2 tsp honey ( or other sweetener of your choice)
  • 1 pinch salt



  • Add ingredients into a blender and blend at high speed for 30 seconds.
  • Strain the milk using a nut milk bag.
  • Pour into a glass jug. Store in the fridge for up to 3-4 days.
  • Enjoy!
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