Pasta is one of the most versatile foods you can have in your diet, and it is a great source of carbohydrates, protein, and fiber. You can have it as a main dish, as a side dish, or as comfort food. Pasta can be made in different ways, but the best part is that it’s very simple to make.
Basic Pasta Recipe
Ingredients
Ingredients
- 2 cup all-purpose flour, levelled
- 1 tsp salt
- 2 large eggs, beaten
- 1 tbsp olive oil
- water, as needed
Instructions
Preparation
- Add the flour and salt to the Mixing Chamber. Close the lid.
- Add beaten egg to the liquid measuring container, followed by oil and water until you reach the 150-ml line on the container.
- Stir to mix all the wet ingredients.
- Press the Power button and then press the Batch button twice to select two batches.
- The Mamma Mia will now begin mixing.
- Gradually add the liquid to the Mixing Chamber along the entire length of the slot in the lid while the machine is mixing.
- The unit will now pause to let the dough rest and then begin turning in the opposite direction to begin extruding the dough.
- The unit will now pause to let the dough rest and then begin turning in the opposite direction to begin extruding the dough.
- Cut to your desired length. For most pasta, cut at about 10 inches for each portion.
Tried this recipe?Let us know how it was!
