by Lisa

Almond Caramel Slice - No Bake Recipe

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Ingredients

Ingredients for the base

2 cup dates
1 tbsp cacao
1 cup almonds
1/2 cup desiccated coconut

Ingredients for the salted caramel filling

200 g soaked cashew nuts
1/4 cup coconut cream
1/4 cup agave
1 pinch salt
vanilla paste (optional)

Toppings

melted dark chocolate
pistachios

Instructions

Preparation

Add ingredients for the base into a blender and blend well. Put it aside.
In a blender add the ingredients for the salted caramel. Blend at high speed until smooth.
Use a container with high borders. Place the base mix at the bottom and press down well.
Pour salted caramel on top.
Melt chocolate and cover the top with it.
Place in the fridge for a couple of hours.
Enjoy!

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Almond Caramel Slice – No Bake Recipe