3 Ingredient Healthy Chocolate Brownies
Ingredients
Ingredients
- 350 g banana
- 170 g nut butter
- 70 g unsweetened cacao
- 1-2 tbsp agave or maple syrup
Topping
- melted chocolate
- 1-2 tbsp peanut butter
Instructions
Preparation
- Preheat your oven to 180°.
- Blend everything in a blender until smooth.
- Transfer to your baking tray and bake for about 10 mn or more if you double the quantities (don't overcook it or it will be really dry).
- Let it cool down for 20 minutes.
- Melt your chocolate, add your nut butter and mix well.
- Pour it over your brownie and let it set in the fridge.
Tried this recipe?Let us know how it was!
